One weekend a month (Friday, Saturday and Sunday), Copitas organize a fresh oyster tasting. Oysters from Port Leucate, the Aude region, France.
Served with various vinegars and sauces, bread and salted butter…. devoured oysters with all our little dry white wines. Notice to fresh iodine lovers.
Copitas is part of the restaurants that participate in the Tapas Route from the Sagrada Familia district.
This event, called “Tapitast”, takes place every Thursday, from 19h to 22h, throughout the year. Twice a year, a consumer vote is held to elect the best Tapa.
Several times a year, Copitas is part of the gastronomic establishments that participate to the Sagrada Familia district fairs.
This is an opportunity to present our vermouth and various products, also taste as wide as possible and to introduce the Bistro and its products, always accompanied by live music to create a warm atmosphere.
Often asked for our oyster events and various private occasions, we call on musicians to set a special atmosphere for Copitas